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Nutrition Report

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OMELETS MADE TO ORDER

Nutrition Facts

Serving Size 6 OZ

Calories 382

Calories from Fat - - -


*Percent Daily Values (DV)
are based on a 2,000
calorie diet.


Amount/Serving %DV* Amount/Serving %DV*
Total Fat 26.5g 66% Tot. Carb. 4.1g 3%
Sat. Fat 9.4g 35% Dietary Fiber 0.5g 1%
Trans Fat 0g   Sugars 1.2g  
Cholesterol 721.1mg   Protein 30.1g  
Sodium 756.8mg 58%    
  • Protein   54%
  • Fat   66%
  • Carbohydrates   3%
  • Calcium   14%
  • Cholesterol  
  • Trans Fatty Acid  
  • Calories   16%
  • Total Sugars   1%
  • Dietary Fiber   1%
  • Iron   19%
  • Saturated Fat   35%
  • Sodium   58%
  • Mono Fat  
  • Poly Fat  

INGREDIENTS:  EGG LIQUID 2/20lb CASE (WHOLE EGGS, CITRIC ACID.), EGG WHITES 12/2 lbs (EGG WHITES, GUAR GUM, TRIETHYL CITRATE (ADDED AS WHIPPING AID)), BACON " REAL " BITS (PORK BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN NATURAL SMOKE FLAVORING.), SAUCE SALSA THICK AND CHUNKY (TOMATOES, WATER, JALAPENO PEPPERS, TOMATO PASTE, ONIONS, DRIED ONION, SALT, DISTILLED VINEGAR, DRIED GARLIC, NATURAL FLAVOR), CHEESE CHEDDAR SHREDDED (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLORING, POTATO STARCH, CORN STARCH, DEXTROSE, CALCIUM SULFATE), THUMANN SAUSAGE CRUMBLES (PORK, WATER, SALT, DEXTROSE, ISOLATED SOY PROTEIN, FLAVORINGS, PAPRIKA, BHA, CITRIC ACID.), PRD BROCCOLI FLORETTES 4/3#, PRD MUSHROOM 10# 1"-1.5" DIAM, CHEESE MOZZ SHRED RUTGERS BLEND (LOW MOISTURE WHOLE MILK MOZZARELLA, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN.), TURKEY CATERING BREAST S/OFF (TURKEY BREAST, WATER, CONTAINS 2% OR LESS OF DEXTROSE, SALT, CARRAGEENAN, SODIUM PHOSPHATE.), PRD PEPPER RED * AVG 22/25#, HAM BOILED (IMPORTED HAM, WATER ADDED. CURED WITH WATER, SALT, DEXTROSE, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ASCORBATE, SODIUM NITRITE.), PRD PEPPER GREEN LARGE, PRD ONION SPANISH DRY, PRD TOMATO LARGE (6x6), SAVORY TOFU OMELET (VEGAN) (CORNSTARCH, PASTE TAHINI, GROUND TURMERIC, ONION POWDER, KOSHER SALT), PRD ASPARAGUS GREEN 11LB, FISH SALMON SMOKED LOX (FARM RAISED ATLANTIC SALMON, SALT, BROWN SUGAR, AND NATURAL OAKWOOD SMOKE.), VEGAN BUTTER ALTERNATIVE (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, TBHQ AND CITRIC ACID ADDED TO HELP PRESERVE FRESHNESS, NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE (COLOR), DIMETHYLPOLYSILOXANE)

* Consumer Responsibility *
Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a dining services manager for individualized assistance. Please note that all ingredients and food items are subject to allergen cross contact. Contact the Nutritionists at peggyp@dining.rutgers.edu or marina.vineis@dining.rutgers.edu

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