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Nutrition Report
How are you doing? Learn how your diet compares to the recommendations here:
https://www.choosemyplate.gov/
ASSORTED DONUTS
Nutrition Facts
Serving Size 1 EACH
Calories 275
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 16.1g | 40% | Tot. Carb. 29.9g | 23% |
| Sat. Fat 8g | 30% | Dietary Fiber 1.2g | 3% |
| Trans Fat 0g | Sugars 14.9g | ||
| Cholesterol 17.4mg | Protein 3.4g | ||
| Sodium 252.3mg | 19% |
- Protein 6%
- Fat 40%
- Carbohydrates 23%
- Calcium 2%
- Cholesterol
- Trans Fatty Acid
- Calories 11%
- Total Sugars 11%
- Dietary Fiber 3%
- Iron 7%
- Saturated Fat 30%
- Sodium 19%
- Mono Fat
- Poly Fat
INGREDIENTS: DONUT ASSORTED
* Consumer Responsibility *
Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a dining services manager for individualized assistance. Please note that all ingredients and food items are subject to allergen cross contact. Contact the Nutritionists at peggyp@dining.rutgers.edu or marina.vineis@dining.rutgers.edu