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Nutrition Report
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GRILLED CHICKEN CAESAR SALAD
Nutrition Facts
Serving Size 12 OZ
Calories 614
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 41.5g | 104% | Tot. Carb. 40g | 31% |
| Sat. Fat 8.6g | 32% | Dietary Fiber 3.2g | 9% |
| Trans Fat 0g | Sugars 6g | ||
| Cholesterol 209.5mg | Protein 19.7g | ||
| Sodium 1190.1mg | 92% |
- Protein 35%
- Fat 104%
- Carbohydrates 31%
- Calcium 8%
- Cholesterol
- Trans Fatty Acid
- Calories 26%
- Total Sugars 5%
- Dietary Fiber 9%
- Iron 16%
- Saturated Fat 32%
- Sodium 92%
- Mono Fat
- Poly Fat
INGREDIENTS: GRILLED CHICKEN BREAST 3OZ (CHICKEN CUTLET 4oz OFF/SK FRSH, PRD GARLIC PEELED FRESH GAL, OIL WESSON CANOLA 4/1GAL, OIL OLIVE 25%/75%, SPICE MONTREAL CHICKEN (GARLIC, SALT, ONION, SPICES (INCLUDING BLACK PEPPER, RED PEPPER, PAPRIKA), ORANGE PEEL, GREEN BELL PEPPER, AND SULFITING AGENT.)), CROUTONS SEASONED, PRD TOMATO LARGE (6x6), HARDBOILED EGGS FOR SALAD BAR (0), DRESSING PC CRMY CAESAR 1.5oz, PRD LETTUCE ROMAINE HEARTS
* Consumer Responsibility *
Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a dining services manager for individualized assistance. Please note that all ingredients and food items are subject to allergen cross contact. Contact the Nutritionists at peggyp@dining.rutgers.edu or marina.vineis@dining.rutgers.edu