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Nutrition Report
How are you doing? Learn how your diet compares to the recommendations here:
https://www.choosemyplate.gov/
GARLIC BREAD STICKS
Nutrition Facts
Serving Size 2 EACH
Calories 373
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 24.6g | 62% | Tot. Carb. 27.3g | 21% |
| Sat. Fat 6.5g | 24% | Dietary Fiber 2.8g | 8% |
| Trans Fat 0g | Sugars 3g | ||
| Cholesterol 17.6mg | Protein 12g | ||
| Sodium 472.6mg | 36% |
- Protein 21%
- Fat 62%
- Carbohydrates 21%
- Calcium 21%
- Cholesterol
- Trans Fatty Acid
- Calories 16%
- Total Sugars 2%
- Dietary Fiber 8%
- Iron 16%
- Saturated Fat 24%
- Sodium 36%
- Mono Fat
- Poly Fat
INGREDIENTS: FRZ PIZZA CRUST 16", OIL OLIVE 25%/75%, GRATED PARMESAN, PRD GARLIC PEELED FRESH GAL, OREGANO LEAVES, BASIL LEAF
* Consumer Responsibility *
Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a dining services manager for individualized assistance. Please note that all ingredients and food items are subject to allergen cross contact. Contact the Nutritionists at peggyp@dining.rutgers.edu or marina.vineis@dining.rutgers.edu