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Nutrition Report

* All menus are subject to change. Contact the Nutritionists at peggyp@dining.rutgers.edu or marina.vineis@dining.rutgers.edu

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MOC FLAT BREAD EGG WHITE AND ARRUGULA

Nutrition Facts

Serving Size 1 EA

Calories 325

Calories from Fat 133


*Percent Daily Values (DV)
are based on a 2,000
calorie diet.


test
Amount/Serving %DV* Amount/Serving %DV*
Total Fat 14.7g 23% Tot. Carb. 28.2g  
Sat. Fat 4.7g 24% Dietary Fiber 2.9g 11%
Trans Fat 0g   Sugars 2.6g  
Cholesterol 30.2mg 10% Protein 19.2g  
Sodium 737.9mg 31%    
  • Cals  
  • Prot   30%
  • Carb  
  • Fat-S   24%
  • TFA  
  • Chol   10%
  • Fiber   11%
  • Sugar  
  • Fat-T   23%
  • Fat-P  
  • Fat-M  
  • Calc   15%

INGREDIENTS:  EGG WHITES 15/2lbs CAGE FREE, FRZ FLATBREAD WHL GRAIN RICH'S, BACON TURKEY LAY-OUT 2/5LBS, CHEESE MOZZARELLA SMOKE 2.5LB, SAUCE PESTO WITHOUT NUTS, PRD PEPPER GREEN MED avg 22#, PRD PEPPER RED * AVG 22/25#, PRD ARUGALA BABY

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